Broccoli Potato Soup
Warm up with a comforting bowl of Broccoli Potato Soup, packed with nutrients and flavors that evoke memories of homemade goodness.
Ingredients:
2 cans (14.5 ounces each) low-sodium vegetable or chicken broth
2-3 large carrots, chopped
4 medium-sized potatoes, cubed
2 small broccoli spears, coarsely chopped
1 teaspoon onion powder
1/3 cup all-purpose flour (gluten-free option available)
3 tablespoons unsalted butter
1/3 cup milk, plus more as needed
1/2 teaspoon salt
4 cups shredded cheddar cheese, plus more for topping (optional)
1/2 teaspoon garlic powder
6 slices bacon, cooked and diced
Instructions:
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