Are you looking for a dessert that’s a little out of the ordinary yet incredibly easy to prepare? Let’s make a Coffee Cornstarch Pudding—a delightful twist that brings the rich flavor of coffee into a silky-smooth texture. This recipe is a fantastic choice for anyone who loves a hint of coffee in their sweets, and it’s made without any added sugars or vegetable oils!
Ingredients:
2 cups of milk (any kind you prefer)
2 tablespoons of instant coffee powder
3 tablespoons of honey or maple syrup
1/4 cup of cornstarch
1 teaspoon of vanilla extract
A pinch of salt
Whipped cream or a sprinkle of cocoa powder for topping (optional)
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